UMAi Dry
4.6 From 1 to 5
3051 Reviews
Overall Ratings
5 Stars
2372
4 Stars
431
3 Stars
102
2 Stars
51
1 Star
95
  • 3051 Reviews
  • 9 / 10 Recommend
  • 9.29 / 10 TrustScore
May 05, 2021
Works like it should.
Apr 30, 2021
Second time making Salami and the results are incredible. I didn’t use the included curing chemicals instead I lacto fermented with salt and yogurt whey. Incredibly simple and would recommend the product over and over again.
Apr 30, 2021
I bought these bags to make some capicola. I was a little disappointed in the small sized bags that say 3-5 lbs of meat. The 10 x 11 small bags were way too small for 3lbs of pork and there was no room left to seal the bag. I put the same piece of meat in the large bag and there is a ton of room leftover. Using the recipes on the UMaiDry site, there is no way to fit their 4 1/2 pound pork coppa in the bag rated for 3 to 5 pounds. Luckily i ordered the big bags too, but I could have fit a larger piece of meat or 2 coppa in a big bag if I had known. It was a waste of 2 bags.... one unused and one underused.
Apr 29, 2021
I have Umai products for many years now and have always had great results. The videos are clear in explaining the processes and the end products come out exactly as portrayed. I have dry-aged steaks, cured almost all varieties of the salumi and now am curing my first attempt at salami. Great products, easy to use.
Apr 27, 2021
This product makes homemade salami easy and convenient. I made sopressata by following the instructions and the results are impressive after 5 weeks. The spice pack was just right; I like it with more heat, but that’s an adjustment I can make next time. If you follow the directions, you can’t go wrong. I am very impressed with the product and I will definitely use it again. I’ve always wanted to make real, fermented salami, but it wasn’t feasible until I discovered Umai Dry. I highly recommend it.
Apr 26, 2021
Great stuff unique material
Apr 25, 2021
Works better than expected. I won’t be buying store bought salami any more!
Apr 23, 2021
Used umai dry to make lonzino....easy & came out perfect.
Apr 23, 2021
Used the landjaeger kit and am very happy with results! Will be trying other salumi kits this summer.
Apr 21, 2021
Aged a prime ribeye for 35 days and it was awesome
Apr 21, 2021
I’m into my third dry aging experience and the results have been remarkable thus far.
Apr 21, 2021
I just completed a 36 day 12lb prime strip loin. It lost 22% moisture. After trimming I was left with 6lbs of ready to grill 1.5 inch steaks averaging roughly 8 -10oz each. My cost including bag was right at $18 per final pound, purchased @ $8.69lb. The process couldn't have been simpler or more foolproof and the end results were magnificent. At a 50% total loss that loin has a lot of waste but trying to reach meat nirvana doesn't come easy or cheap. Whole Top Butt going now!
Apr 19, 2021
Just cracked open my 45 day dry aged strip and it's unbelievable. Bags worked great, zero vacuum loss, already looking for my next cut. Amazing product.
Apr 17, 2021
It turned out very good. I will repeat!
Apr 16, 2021
Very good products. Clear instructions leads to very good results
Apr 15, 2021
Great product
Apr 15, 2021
results were good, had difficulty using bags and as a result was unable to use one.
Apr 15, 2021
Just finished my first experience with UMAI Dry bags and the results were great! Aged a 8# prime sirloin for 36 days and the results were a piece of beef that was tender and the flavor had so much depth and character. The process was as easy as the instructions described.

Can't wait to do the next piece of meat!

John H
Minneapolis, MN
Apr 15, 2021
First attempt at a 40 day aged brisket was not as expected!...
Trying again!
Apr 15, 2021
Dry aged a New York prime strip for 30 days in my fridge. Amazing results. Delicious. Strong beefy flavor. Juicy. Any wait to try ribeyes.
About UMAi Dry
UMAi Dry brings together the best of old world artisan meat tradition with sophisticated modern technology making it easy for you to craft authentic dry aged steak, charcuterie and salumi in the comfort of your own refrigerator. Creating Tradition at Home®
UMAi Dry is a Verified Merchant
Questions? Contact Us
help@umaidry.com
+1 833-DRYUMAI
8-14 GMT-5

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