3331
Reviews
Reviews
3331
Recommend
9 / 10
TrustScore
9.29 / 10
Sally
Verified Buyer
Love this product
Zubin Nagarvala
Verified Buyer
Inserting bag into a slide-type vaccuum seal is difficutl at times - other than that things are great.
Wish you had more recipes, cooking techniques, and uses for bark listed on the sites.
Can you also sell nets so that we can hang the smaller meats when drying?
Wish you had more recipes, cooking techniques, and uses for bark listed on the sites.
Can you also sell nets so that we can hang the smaller meats when drying?
ray
Verified Buyer
I love this product.
Wanted to try my hand at making cured meat but didn't have the space or equipment for a true curing chamber. Doing some research, I came across UMAI and decided to give it a try. It worked absolutely great. Since then I have made pancetta, capacola, bresaola, and a ton of cured sausage. Family and friends all love it. I give this product two thumbs up.
Ray Shepard
Wanted to try my hand at making cured meat but didn't have the space or equipment for a true curing chamber. Doing some research, I came across UMAI and decided to give it a try. It worked absolutely great. Since then I have made pancetta, capacola, bresaola, and a ton of cured sausage. Family and friends all love it. I give this product two thumbs up.
Ray Shepard
William Corrigan
Verified Buyer
Truly great product. There are a lot of reviews out there where you can't tell if the meat really has the dry-age flavor and texture or if it's just in the tasters heads. My last slab of NY Strip was aged for 37 days and had that great nutty flavor that you'd expect from open-air dry age. I also stumbled on a study out of Kansas State University where they proved scientifically that the quality of meat post-aging in these bags vs open-air was virtually the same if not slightly better in the bags. So don't listen to those reviewers who claim anything in a bag is simply not dry aging... because that just isn't true in the case of Umai bags. I highly recommend.
Todd
Verified Buyer
I made the dry salami kit with elk meat. It turned out great and I didn't need a special curing chamber to age it. Love your products.
Thomas
Verified Buyer
The aging bags a fantastic. It's so nice to be able to age your own meat. Being able to age as long as you want is awesome. I recommend this to all foodies and can't wait to try the charcuterie packages.
Douglas Laviano
Verified Buyer
Ordered a kit, it shipped promptly/ Made Pepperoni, Chorizo, Suprasatto and Salami. Came out great
FREDRICK JANSON
Verified Buyer
wonderful
stewart savage
Verified Buyer
Excellent
Haydn
Verified Buyer
Product is first class. Results are excellent!
Glenn Holler
Verified Buyer
I like the speed in witch you can make a product without the long wait .
Ron Harbison
Verified Buyer
My experience has been very positive on all the sausages that I have made. It is a great time saver and the flavors have been excellent.
steve bantock
Verified Buyer
I have done two strip loins and one rib eye so far and they turned out great. Just follow the instructions and videos and your results will be amazing.
Dan Durnez
Verified Buyer
Everything that I have tried using the Umai bags have done exactly as they claimed they would.
The dry aged steaks were awesome, I'm ready to do my next roast turning it into more deelishis Steaks.
Dan.
The dry aged steaks were awesome, I'm ready to do my next roast turning it into more deelishis Steaks.
Dan.
RICHARD
Verified Buyer
Awesome! Say's it all.
Tom Lacasse
Verified Buyer
First time I tried umai was last year. I did a capicola and it turned out pretty good. I could have let it age more and that is what I am going to do this year. Everyone liked it last year.
Jesus A. Librada
Verified Buyer
Great product , great results, easy to use , recomended
abdulla alhameli
Verified Buyer
i am veary happe with the umai dry and i been experience the steaks with alot of my friends thank yòu so much
Ton
Verified Buyer
Excellent products for dry age meat. Professional products for perfect use in a non professional environment
rth
Verified Buyer
It Is a very intelligent product.
About UMAi Dry
UMAi Dry brings together the best of old world artisan meat tradition with sophisticated modern technology making it easy for you to craft authentic dry aged steak, charcuterie and salumi in the comfort of your own refrigerator.
Creating Tradition at Home®
Visit Website
UMAi Dry is a Verified Merchant
Questions? Contact Us
help@umaidry.com
+1 833-DRYUMAI
8-14 GMT-5
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