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4.7 / 5
  • 2330Reviews
  • 9 / 10Recommend
  • 9.49 / 10 TrustScore

Dennis L

Verified Buyer

Jan 18, 2020

UMAi Dry works perfectly. I have dry aged both a boneless 22lbs ribeye roast (28 days), as well as two Capicolas. The biggest challenge is vacuum sealing, but once properly done the process is easy. Into fridge, hold between 34° & 38°, be patient, be sure to allow for air circulation, done, enjoy. The ribeye steaks were melt in the mouth delicious.

Antonio V

Verified Buyer

Jan 18, 2020

Love that now I can do my own dry age. The only tough part is the wait! Lol.

Lisbeth F

Verified Buyer

Jan 18, 2020

I have note received my Order #36402 placed on Dec 3er 2019. Today is Jan 18 2020

Jamie B

Verified Buyer

Jan 17, 2020

The Umai charcuterie bags and sausage casings make curing meats a breeze, I highly recommend them!

Francis M

Verified Buyer

Jan 17, 2020

Very fun experiment... A 17lb 26-Day Dry-Aged AAA Canadian Ribeye! Thanks for your product...

Dr. J

Verified Buyer

Jan 17, 2020

The tenderloin bags I received are not long enough to fit a whole tenderloin inside (as advertised) -- not even close.

Ali E

Verified Buyer

Jan 17, 2020

I wasn’t expecting this kind of result but it works very well. It became one of the most wanted souveniers from USA.

Russell W

Verified Buyer

Jan 16, 2020

I have done over 10 of these and the results have been fantastic each time! Thanks UMAi!

Rene A

Verified Buyer

Jan 16, 2020

The bag didnt vacuum as well as it did on the video with my foodsaver. I ised two the the felt strips as well.

Brandon P

Verified Buyer

Jan 16, 2020

Better than expected results

james j

Verified Buyer

Jan 16, 2020

I’ve done 2 dry ages with umai and they both worked great! Would fully recommend to people wanting to do this at home

William D

Verified Buyer

Jan 16, 2020

A OK

Tim M

Verified Buyer

Jan 15, 2020

wow. so tender after 28 days. Will do again as a control - fresh and aged from the same ribeye!

Ken

Verified Buyer

Jan 15, 2020

Tasted great!

Adam B

Verified Buyer

Jan 15, 2020

Product works great. Have had only one failure out of 5 tries so far, and that wasn't the products fault but due to a faulty refrigerator and not using the right drying rack.

Dean

Verified Buyer

Jan 15, 2020

Great for ribeye and striploin roasts. Such a great way to appreciate beef.

Michael M

Verified Buyer

Jan 15, 2020

Hands down the best steaks I’ve ever had using this. Thank you for GugaFoods for showing this to me! I have recommended it to all my friends.

Joe G

Verified Buyer

Jan 14, 2020

Very difficult to get this to work on a standing rib roast 8-10# (3-Bone in )

Lucas V

Verified Buyer

Jan 14, 2020

Great product and will continue to experiment and dry age more meat!

Tsafrir L

Verified Buyer

Jan 14, 2020

First meat made came out delicious. Now more are being dried, waiting to taste them when they will be ready...